Inoksan has made a hit in Italy!

Inoksan, the shining star of the industrial kitchen industry, keeps increasing its presence in the global scale. This year Inoksan has again attended Host Milano, one of the most important fairs of the industry, with its innovative products and attracted a great deal of attention from the industry in Italy. Over 400 visitors from 80 different countries have visited Inoksan booth during the fair.

This year, Host Milano, Equipment, Coffee and Food 40th International Hospitality Exhibition, which is one of the most important international fairs of the industry, took place on 20-24 October in Milan, Italy. Competing with its Italian competitors in terms of product quality and design in the international arena, Inoksan has displayed some innovative products of its award-winning R&D center. Inoksan has exhibited modular cooking equipments, dishwashers, refrigerators, exclusive Inoksdesign service units and Inosmart touch-screen oven series. Inoksan has drawn intensive attention from the industry at its gorgeous stand and got in touch with foreign business partners.  Inoksan products that have received the greatest interest during the exhibition are the new generation Inosmart touch-screen ovens, MonoBlok cooking equipment, the new generation modular cooking equipment 900 series and the service units including some new designs. Particularly meeting with large wholesale companies at the exhibition, Inoksan has focused on multi-unit sales.

Exporting its products to more than 80 countries in 5 continents and showcasing its innovative products throughout the world, Inoksan focuses heavily on international fairs. The leader of the kitchen industry has successfully exported 30% of its products to other countries and has attended Gulfhost Dubai fair in UAE, Host Milano in Italy and PIR Moscow in Russia for 10 years, NRA Show in Chicago and NAFEM Show in Orlando in the USA, Saudi Horeca in Riyadh in Saudi Arabia,   Gastropan exhibition in Romania and Hotel Show in Addis Ababa in Ethiopia for 2 years and Food&Hotel Asia in Singapore and Hotelex Shanghai in China for 6 years.