General features |
Functional Features |
Technicial Specifications |
Accessory |
It is completely manufactured from AISI304 18/8 Cr-Ni stainless steel sheet.
Stainless steel sheet part has a thickness of 1,20 mm.
It is manufactured with argon arc welding, corners are angle-combined and smoothed compatible for heavy duties.
On the base there is a plate used for accumulation of blood, which can be moved below, removed and washed when necessary.
There are 12 meat hangers manufactured from 0,6 mm stainless steel shaft.
4 polyamide wheels which can be rotated 360°; two with brakes, two without brakes. (Polyamide wheels prevents degradation that may be caused as a result of temperature difference as it stays in cold room)
Dimensions: 1200*600*1750 mm.
